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Geschäftsführung:                                                        Tiziana & Marcel Strickler-Rosati

                                                                   

                                                                                         

 Küche:                                                                              Svenja 

 

 Küche / Buffet:                                                                                                                          

                                                                                         Claudia

 

                                                                                           Erwann                                                                                                     

                                                                                             

 

                                                                                          

 

Front Service und Buffet:                                                 Lisa

 

                                                                                             Sabrina

 

 

 

 

                                                                                        Sonja

     

                                                                              Juri, Lorena, Julian

                                 

                                                                              Neala

                                             

                                                                               Lorena

 Praktikantin:                                                        Sarah